September 18, 2019
by AnnMarie Gallivan
Comments Off on September 21 Market Day: Live Music from Onset School of Music, Fresh Apples & Goodies Homemade is Back!

September 21 Market Day: Live Music from Onset School of Music, Fresh Apples & Goodies Homemade is Back!

Only 4 more market days left in our season! The weather is looking to be warm and sunny and our vendors and guests are stocked up with late summer offerings to ease us into the fall. As always, local freshly picked fruits and veggies, the best fish, meat, dairy & flower bouquets that will last for weeks. You will also find the yummiest baked goods and breads, cheeses, syrups, jellies, jams you can only find at the market located at Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday now through October 12, 2019 from 9am to 1pm.

Onset School of Music will be getting us in the market groove, providing great music this Saturday after being rained out a few weeks ago. Students Amy Young, Brian Conlon and Jesse DeLaurier will be performing with music from 10:30am-12:30pm. This annual event that is always inspiring and entertaining. The Wakefield Farmers Market Music Program is sponsored by The Savings Bank.

Our guest chef Wendy Dennis, who took over as Market Manager last week preparing a yummy vegetarian recipe using fresh produce and ingredients chosen that morning from our market. Plus, every recipe can easily be made with a protein or vegan.  Be sure to check out our website for all our Market Kitchen recipes, always quick, easy and delicious. Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor. 

This week we have The Magic of Yarrow balloon twisting and face painting, Henna tattoos with Henna by Kayla, kid’s activity tent stocked with drawing materials.  Plus new hula hoops, jump ropes, and sidewalk chalk.  The market is a great place to shop, have a picnic, play, or just hang out on the shore of Lake Quannapowitt.

The Wakefield Alliance Against Violence (WAAV) will be here to share information about Racing to End Domestic Violence 5k Road race on Saturday October 5th, 2019 at 9:00am. WAAV is a Community Based Volunteer organization, dedicated to creating a lifestyle free from violence in Wakefield by reaching out to the community, raising awareness, providing education resources, and support to families and individuals, with an emphasis on prevention.

The Meghan Burnett Foundation will also be joining us with information about this wonderful foundation created in Meghan’s memory along with tees, stickers, and wristbands to support the foundation. The Foundation has the goal of enriching the high school experience through sports, music and travel while helping local students discover their own personal potential.

We also welcome Wakefield Town Council members, who will be here answering market shoppers questions and offering voter registration. Stop by and say hello! 

A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.


Here’s our vendor list for September 21:

Produce:Farmer Dave’s will have their amazing potted plants, lots of fresh greens and fresh fruit. Stop by Fay Mountain Farm’s booth and grab a delicious eggplant, the yummiest grape tomatoes and peppers that are oh so fresh.  Flats Mentor Farm is stocked with specialty Asian greens, herbs and the best carrots and spinach. Kelly’s Farm will have their gorgeous fresh cut flower bouquets and delicious, fresh sweet corn, onions and potatoes.

Pasture-raised Meats, Poultry, and Eggs: Lilac Hedge Farm will have all you need for locally raised meats, and poultry.  Plus, farm fresh eggs, jerky, and honey.
Cheese: West River Creamery with the very best cheese, Jane will also have her delightful pickled produce and mustards.  Stock up on your favorites!

Seafood:Roberto’s Seafood will have plenty of fresh seafood on hand. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details (617) 529-5701.  The freshest fish, as one market shopper commented, “it’s like he’s pulling from the ocean and right into your bag”.

Maple:  Wakefield’s own Single Barrel Cellar will have their delicious pure maple syrup. You’ll put it on everything!

Specialty Foods: Coutt’s Specialty Foods will have 100% natural jams, jellies and relishes. Try the corn relish, it’s fabulous on a summer burger off the grill. Deano’s Pasta delicious fresh pasta and sauces, for a quick, easy and delicious meal at home. Habibi Gourmet Food (Mediterranean fare), with the best authentic, Egyptian and Lebanese food around.  Try their olives!

Fork on a Road will be back next week!

Baked Goods:  Goodies Homemade is back! Susan’s cookies are the best. Swiss Bakers (try their pretzels, a great market snack), The Bread Shop will have their famous cinnamon rolls and sourdoughs (the everything, is everything!), and The Roasted Granola, with the best granola you’ve ever tasted.

Beverages: Aaronap Cellars (wine) are showcasing the best in Northeast wine making. Pour Man’s Coffee with the best cold brewed coffee and other beverages, plus treats to enjoy at the market. They also sell Fair Trade coffee beans from Dean’s Beans to take home. Tower Beverages will have their craft soda – you won’t find a better root beer. 

Pet Treats: Emmett’s Edibles, with healthy treats for your canine and feline friends.

Artisans:  eGlassy Lady is here with beautiful hand-blown glass vases, bowls, jewelry and decorative objects for your home.  Hiller’s Silver Studio transforms silver sheets and wire and  hand cut & polished stones, rocks and minerals into stunningly fine jewelry.  Jerry’s Upholstery is here featuring decorative pillows, dog/cat beds, duvet covers and sheets. Ugly Baby Soap Company is back with their gentle handmade soaps and salves. Alison Simcox and Doug Heath with their books about Lake Quannapowitt, Breakheart, and recent award winner, The Fellsway.

Sneak Peak: Next week Drumlin Farm is here! Plus, music from Jesse DeLaurier, get your flu hot at the Flu Clinic and the Friends of Lake Quannapowitt join us.


There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up.   


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 

The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!

AnnMarie Gallivan, Market Manager

Follow us on Twitter, Instagram, and Tumblr!
twitter.com/wakefieldfarmmk

instagram.com/wakefieldfarmmk/
wakefieldfarmersmarket.tumblr.com

Find us on Facebook!
facebook.com/wakefieldfarmersmarket

September 11, 2019
by AnnMarie Gallivan
Comments Off on September 14 Market Day: Live Music from Willy T & Dr. X, Friends of Beebe Library Book-Giveaway & Cooking Demo is Back!

September 14 Market Day: Live Music from Willy T & Dr. X, Friends of Beebe Library Book-Giveaway & Cooking Demo is Back!

Only 5 more market days left! We have lots of great stuff “booked” for Saturday. September 14 will feature live music with Willie T & Doctor X, and Friends of Beebe Library Book Give-Away.  They may have got rained out last week, but they’ll be back along with Wakefield Beebe Library Pop-up Library, our cooking demo, stuff for the kids and cold brew coffee. As always, local freshly picked fruits and veggies, the best fish, meat, dairy & flower bouquets that will last for weeks. You will also find the yummiest baked goods and breads, cheeses, syrups, jellies, jams you can only find at the market located at Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday now through October 12, 2019 from 9am to 1pm.


Shop to the rhythm of Willie T & Doctor X on Saturday, a dynamic, Boston-based singer/songwriter duo. They’ve cut their teeth on the club and college circuit throughout the Northeast, dishing out their distinctive brand of acoustic rock, folk, and blues. Willie T’s deep, resonant, vocal style and masterful self-accompaniment on guitar is backed by Doctor X’s gutsy vocals, soulful blues harmonica and percussion. The Wakefield Farmers Market Music Program is sponsored by The Savings Bank.


Our guest chef Wendy Dennis, who took over as Market Manager last week (Thank you, Wendy!) will be doing what she loves and preparing a vegetarian recipe using fresh produce and ingredients chosen that morning from our market. Plus, every recipe can easily be made with a protein or vegan.  Be sure to check out our website for all our Market Kitchen recipes, always quick, easy and delicious. Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor. 


This week we have The Magic of Yarrow balloon twisting and face painting, Henna tattoos with Henna by Kayla, kid’s activity tent stocked with drawing materials.  Plus new hula hoops, jump ropes, and sidewalk chalk.  The market is a great place to shop, have a picnic, play, or just hang out on the shore of Lake Quannapowitt.


After last week’s rain, the Annual Friends of Beebe Library Book Give-Away will take place at the market this week.  Be sure to bring some extra bags for books!  Along with bringing LOTS of books that you can take home for free, they will also have a small display of Beebe goods for sale, such as local honey, note pads, book bags, and umbrellas.

Non-profit guest The Room to Write will be here, sharing information about their organization. The Room to Write, which connects and supports writers of all ages, abilities and means by providing physical space where writers are able to work and build community along with the structured programming and support individuals need in order to express themselves more effectively for academic, professional and creative purposes.

The Wakefield Beebe Library Pop Up Library is back for their monthly visit to the market. You can check out books and sign up for a library card if you need one!

A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.


Produce: Lots of produce is being harvested and it’ll be at the market Saturday! Farmer Dave’s will have their amazing potted plants, lots of fresh greens and fresh fruit. Stop by Fay Mountain Farm’s booth and grab a delicious eggplant, the yummiest grape tomatoes and juicy peaches.  Flats Mentor Farm is stocked with specialty Asian greens, herbs and the best carrots and spinach. Kelly’s Farm will have their gorgeous fresh cut flower bouquets and delicious, fresh sweet corn and greens.

Pasture-raised Meats, Poultry, and Eggs: Lilac Hedge Farm will have all you need for locally raised meats, and poultry.  Plus, farm fresh eggs, jerky, and honey.

Seafood: Roberto’s Seafood will have plenty of fresh seafood on hand. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details (617) 529-5701.  The freshest fish, as one market shopper commented, “it’s like he’s pulling from the ocean and right into your bag”.

Maple:  Ackermann Maple Farm offers delightful maple products, including maple syrup, maple sugar, and maple cream from their 3000 trees nestled in the hills of Cabot, Vermont. Stock up on their maple cream!

Specialty Foods: Deano’s Pasta delicious fresh pasta and sauces, for a restaurant quality meal at home. Fork on a Road brings vegetarian and vegan Market Day Meal Kits, inspired by the local harvest and Suman’s global pantry that include ingredients sourced direct from local producers.  Grateful Tastes is here with their jams and jellies made from locally sourced ingredients. Try the smoked peach in a charcuterie. Habibi Gourmet Food (Mediterranean fare), with the best authentic, Egyptian and Lebanese food around.  Try their olives!

Baked Goods:  Swiss Bakers (try their pretzels, a great market snack), The Bread Shop will have their famous cinnamon rolls and sourdoughs, and The Roasted Granola, with the best granola you’ve ever tasted.

Goodies Homemade will be back next week!

Beverages: Aaronap Cellars (wine) are showcasing the best in Northeast wine making.  Pony Shack Cider is here with their small batch, artisanal hard cider. Pour Man’s Coffee with the best cold brewed coffee and other beverages, plus treats to enjoy at the market. They also sell Fair Trade coffee beans from Dean’s Beans to take home.

Pet Treats: Emmett’s Edibles, with healthy treats for your canine and feline friends.

Artisans:  Sarah’s Originals, all handmade, Sarah makes super potholders and aprons for all the cooks, plus place-mats, cloth children’s books, and more.  This is Sarah’s last time at the market this season!  Jennifer’s Handmade Soap with artisan soaps and bath products.  BeUbyRumi by Lovely handmade, beaded jewelry by one of Wakefield’s own artists.  Sheepshed specializes in their own line of Tencel/Merino, Coopworth, Columbia, Silks, Angora rabbit and goat, creating fantastic spinning yarns to make that shawl you always wanted.  Trow’s Treasure with herbal products for relaxation, pain relief, headaches and to sooth the body, mind & spirit, using organic herbs, natural ingredients, and essential oils.  Alison Simcox and Doug Heath with their books about Lake Quannapowitt, Breakheart, and recent award winner, The Fellsway.

Sneak Peak: Next week, Onset School of Music, Wakefield Alliance Against Violence and Goodies Homemade is back!


There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up.   


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 

The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!
AnnMarie Gallivan, Market Manager

Follow us on Twitter, Instagram, and Tumblr!
twitter.com/wakefieldfarmmk

instagram.com/wakefieldfarmmk/
wakefieldfarmersmarket.tumblr.com

Find us on Facebook!
facebook.com/wakefieldfarmersmarket


September 4, 2019
by AnnMarie Gallivan
Comments Off on September 7 Market Day UPDATE: RAIN OR SHINE But Don’t Look for Tents! Most Farmers and Vendors Coming But Too Windy for Tents! Read On!

September 7 Market Day UPDATE: RAIN OR SHINE But Don’t Look for Tents! Most Farmers and Vendors Coming But Too Windy for Tents! Read On!

Only 6 more market days left! RAIN OR SHINE OR WIND, we will hold the market on Saturday September 7! But DON”T LOOK FOR TENTS! With the expected winds, it will be too dangerous to have tents up, but all but one farmer will be there and a number of other vendors coming, too! Show your love for your farmers and all our vendors and be sure to stop by and shop! Check our Facebook page and website wakefieldfarmersmarket.org for updates, but do plan to come. Farmers need to sell their produce – and YOU need your produce, too.

Here is the rest of the news, with updates:

Flats Mentor Farm is back! And they have confirmed for 9/7 regardless of weather! So have Kelly’s Farm and Farmer Dave’s! Plus a number of specialty and artisan vendors. As always, local freshly picked fruits and veggies, the best fish, meat, dairy & flower bouquets that will last for weeks. You will also find the yummiest baked goods and breads, cheeses, syrups, jellies, jams you can only find at the market.  Plus, lots of activities to Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday now through October 12, 2019.

This week, music will be by our super WFM soundtrack! Live music will be back next week. But come and shop! 

We hope to reschedule live music students from Onset School of Music providing great music with Jesse Delaurier and Amy Young. The Wakefield Farmers Market Music Program is sponsored by The Savings Bank.

Our guest chef, Wendy Dennis will be back NEXT WEEK, dishing out a great recipe, using fresh produce and spices purchased from the market that morning.   Be sure to check out our website for all our Market Kitchen recipes, always quick, easy and delicious. Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor  

We are not sure whether or not the Magic of Yarrow, with balloon twisting and face painting, will be here or not. But once the rain slows down, we will put out the new hula hoops, jump ropes, and sidewalk chalk.  The market is a great place to shop, have a picnic, play, or just hang out on the shore of Lake Quannapowitt. .


T The Annual Friends of Beebe Library Book Give-Away will take place NEXT WEEK!!!!!, so be sure to bring some extra bags for books!  Along with bringing LOTS of books that you can take home for free, they will also have a small display of Beebe goods for sale, such as local honey, note pads, book bags, and umbrellas.

We hope to reschedule the Boys & Girls Club of Stoneham and Wakefield, a valued nonprofit guest. You can also find out how YOU can help support this wonderful new asset to our community that is providing a safe place for kids while offering a wide array of educational opportunities, activities, and services supervised by professionals by visiting their website: bgcstoneham.org.

A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.


Here’s what you came here for – our vendor list for September 7, Updated as of noon on Friday 9/6. Check Facebook and this website for updates: :

Produce: Lots of summer produce is being harvested and it’ll be at the market Saturday! Farmer Dave’s will have their amazing potted plants, lots of fresh greens and fresh fruit. Flats Mentor Farm is stocked with specialty Asian greens and herbs. Try the water spinach – mild and delicious in stir fry. Kelly’s Farm will have their gorgeous fresh cut flower bouquets and delicious, fresh sweet corn and greens. (Fay’s Farm will be back next week.)

Pasture-raised Meats, Poultry, and EggsLilac Hedge Farm will have all you need for locally raised meats, and poultry.  Try their farm fresh eggs, and the chicken is the best. 

SeafoodRoberto’s Seafood will have plenty of fresh seafood on hand. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details (617) 529-5701.  Eat more fish!

Specialty Foods: Habibi Gourmet Food (Mediterranean fare), with the best authentic, Egyptian and Lebanese food around.  Try their hummus! And their olives! 

Baked GoodsDrive-by Pies is pretty sure they will joins us, bringing sweet and savory Itty-bitty pies, mini pies and large pies, all homemade from scratch daily. The Bread Shopwill set up if it stops raining. will have their famous cinnamon rolls and sourdoughs, and The Roasted Granola, with the best granola you’ve ever tasted. Note: We have not had confirmation from The Roasted Granola as of noon 9/7.

Beverages:Aaronap Cellars (wine) are showcasing the best in Northeast wine making.  Pour Man’s Coffee with the best cold brewed coffee and other beverages, plus treats to enjoy at the market. They also sell Fair Trade coffee beans from Dean’s Beans to take home. Note: We have not had confirmation from Pour Man’s Coffee as of 9/7. 

ArtisansSarah’s Originals, all handmade, Sarah makes super potholders and aprons for all the cooks, plus placemats, cloth children’s books, and more. The perfect place to pick up gifts or some essentials for your own home. Ugly Baby Soap Company is back with their gentle handmade soaps and salves. Alison Simcox and Doug Heath with their books about Lake Quannapowitt, Breakheart, and recent award winner, The Fellsway. Note: We have not had confirmation from Alison and Doug as of 9/7, and Sarah’s Originals is a “Strong Maybe.”

Sneak Peak: Next week, Willie T, Room to Write and Popup Library! And the Beebe Book Give-away!

There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up.   


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 

The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!
AnnMarie Gallivan, Market Manager

Follow us on Twitter, Instagram, and Tumblr!
twitter.com/wakefieldfarmmk

instagram.com/wakefieldfarmmk/
wakefieldfarmersmarket.tumblr.com

Find us on Facebook!
facebook.com/wakefieldfarmersmarket

August 28, 2019
by AnnMarie Gallivan
Comments Off on August 31 Market Day: Live Music from Eddie Dee, Cooking Demo, & Fresh, Local Produce

August 31 Market Day: Live Music from Eddie Dee, Cooking Demo, & Fresh, Local Produce

Another Saturday of beautiful weather is expected for our Saturday, August 31 market! The Wakefield Farmers Market brings peak local summer freshly picked fruits and veggies, the best fish, meat, dairy & flower bouquets that will last for weeks. You will also find the yummiest baked goods and breads, syrups, jellies, jams you can only find at the market.  Plus, lots of activities to Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday now through October 12, 2019.

This week we have The Magic of Yarrow balloon twisting and face painting, kid’s activity tent stocked with drawing materials.  Plus new hula hoops, jump ropes, and sidewalk chalk.  The market is a great place to shop, have a picnic, play, or just hang out on the shore of Lake Quannapowitt.


Our music tent will feature live music by Eddie Dee, is a strong singer with an eclectic collection of songs ready to perform. Eddie has been influenced in a variety of music styles from Gilbert and Sullivan to Miles Davis. He plays piano, guitar, banjo, harmonica and percussion to accompany his singing, in many song styles including Folk, Swing, Pop, Irish and Blues. Eddie loves to make music and to share the joy that music brings. The Wakefield Farmers Market Music Program is sponsored by The Savings Bank.


Our guest chef, Wendy Dennis will be dishing out a great recipe, using fresh produce and spices purchased from the market that morning.   Be sure to check out our website for all our Market Kitchen recipes, always quick, easy and delicious. Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor. 


Our non-profit guest, Voter Choice Massachusetts, is a non -partisan, politically diverse, non-profit organization dedicated to educating the Massachusetts public about an electoral reform that increases the range of choice on the ballot and produces fairer outcomes. Voter Choice MA advocates for the expanded use of Ranked Choice Voting (RCV), which allows voters to rank the candidates on the ballot in order of preference. RCV would make Massachusetts elections more competitive and fair by encouraging the participation of more candidates and parties, and by ensuring outcomes that more accurately reflect the will of the voters.

A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.


Here’s what you came here for – our vendor list for August 31:

Produce: Lots of summer produce is being harvested and it’ll be at the market Saturday! Farmer Dave’s will have their amazing potted plants, lots of fresh greens and fresh fruit. Stop by Fay Mountain Farm’s booth and grab a few of their famous zucchini for stuffing, the yummiest grape tomatoes and juicy peaches.  Kelly’s Farm will have their gorgeous fresh cut flower bouquets and delicious, fresh sweet corn and greens.

Pasture-raised Meats, Poultry, and Eggs: Lilac Hedge Farm will have all you need for locally raised meats, and poultry.  Try their farm fresh eggs, and the chicken is the best.

Seafood: Roberto’s Seafood will have plenty of fresh seafood on hand. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details (617) 529-5701.  Eat more fish!

MapleAckermann’s Maple Farm offers delightful maple products, including maple syrup, maple sugar, and maple cream from their 3000 trees nestled in the hills of Cabot, Vermont. Try the maple cream, you won’t be sorry.

Specialty Foods: Deano’s Pasta delicious fresh pasta and sauces, for a restaurant quality meal at home. Fork on a Road brings vegetarian and vegan Market Day Meal Kits, inspired by the local harvest and Suman’s global pantry that include ingredients sourced direct from local producers. Grateful Tastes is here with their jams and jellies made from locally sourced ingredients. Habibi Gourmet Food (Mediterranean fare), with the best authentic, Egyptian and Lebanese food around.  Try their hummus!

Baked Goods: Goodies Homemade (the scones are the best), Swiss Bakers (try their pretzels, a great market snack), The Bread Shop will have their famous cinnamon rolls and sourdoughs, and The Roasted Granola, with the best granola you’ve ever tasted.

Beverages:Aaronap Cellars (wine) are showcasing the best in Northeast wine making. Pony Shack Cider is here with their small batch, artisanal hard cider. Pour Man’s Coffee with the best cold brewed coffee and other beverages, plus treats to enjoy at the market. They also sell Fair Trade coffee beans from Dean’s Beans to take home.

Pet Treats:Emmett’s Edibles, with healthy treats for your canine and feline friends.

Artisans: Bri’s Dyes is here with their unique tees and hand dyed and tie dyed accessories for babies, kids and adults. Kittredge Candles offers soy jar candles, tins, tarts, and tea lights, as well as votives, novelty candles, soap, goat’s milk lotion, lip balms and gift sets.  Red Antler Apothecary joins us the first time this season, with made in small batches with real plant-derived ingredients using age-old recipes. Sarah’s Originals, all handmade, Sarah makes super potholders and aprons for all the cooks, plus place mats, cloth children’s books, and more. The perfect place to pick up gifts or some essentials for your own home. Alison Simcox and Doug Heath with their books about Lake Quannapowitt, Breakheart, and recent award winner, The Fellsway.

Sneak Peak: Next week, Onset Music, Boys & Girls Club and Beebe Book Sale!


There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up.   


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 


The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!

AnnMarie Gallivan, Market Manager

Follow us on Twitter, Instagram, and Tumblr!
twitter.com/wakefieldfarmmk

instagram.com/wakefieldfarmmk/
wakefieldfarmersmarket.tumblr.com

Find us on Facebook!
facebook.com/wakefieldfarmersmarket

August 21, 2019
by AnnMarie Gallivan
Comments Off on August 24 Market Day: Live Music from Betty’s Bounce, Pour Man’s Coffee & West River Creamery is back!

August 24 Market Day: Live Music from Betty’s Bounce, Pour Man’s Coffee & West River Creamery is back!

Beautiful weather is expected for our Saturday, August 24 market.  The Wakefield Farmers Market brings peak local summer freshly picked fruits and veggies, the best fish, meat, dairy & cheeses, flower bouquets that will last for weeks, the yummiest baked goods and breads, syrups, jellies, jams you can only find at the market plus, lots of activities to Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday now through October 12, 2019.

This week we have The Magic of Yarrow balloon twisting and face painting, Henna by Kayla, kid’s activity tent stocked with drawing materials.  Plus new hula hoops, jump ropes, and sidewalk chalk.  The market is a great place to shop, have a picnic, play, or just hang out on the shore of Lake Quannapowitt.


Our music tent will feature Betty’s Bounce, featuring local guitarists Audie and Zach Bridges and joined by Curtis Doo on the double bass, the band will play their special take on Django, Swing, and Gypsy jazz. The Wakefield Farmers Market Music Program is sponsored by The Savings Bank.


Our guest will be taking a break this weekend.  Be sure to check out our website for all our Market Kitchen recipes, always quick, easy and delicious. Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor.


The Wakefield Educational Foundation (WEF) is our non-profit guest this week.  They will be offering families a 13 month calendar featuring the full Wakefield Public School calendar including vacations, holidays, staff development days and the 6-day cycle.  The calendar features artwork by many of the talented student artists in each of Wakefield’s public schools.  Calendars are $20 and all proceeds from the sales support WEF grants which provide enriching programs that benefit all students in all of the Wakefield Public Schools.   This year marks WEF’s 30th anniversary.  Since WEF’s founding in 1989 WEF has awarded over $350,000 in grants to support innovative enrichment programs in the Wakefield Public Schools.  This year alone, over $30,000 was awarded, the most every in WEF’s 30 year history.  

A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.


Now, here’s what you’ve been waiting for – the official list of week’s vendors!

Produce: It’s Peach Season! And corn, tomatoes, greens, you get the picture.  Farmer Dave’s will have their amazing potted plants, and lots of fresh greens! Stop by Fay Mountain Farm’s booth and grab a few of their famous zucchini for stuffing, the yummiest grape tomatoes and juicy peaches.  Kelly’s Farm will have their gorgeous fresh cut flower bouquets and delicious, fresh sweet corn.  

Pasture-raised Meats, Poultry, and Eggs: Lilac Hedge Farm will have all you need for locally raised meats, and poultry.  Try their farm fresh eggs, and the chicken is the best.

Seafood: Roberto’s Seafood will have plenty of fresh seafood on hand. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details (617) 529-5701.  Eat more fish!

CheeseWest River Creamery with the very best cheese, Jane will also have her delightful pickled produce and mustards.  Try the blue cheese, you won’t be sorry.

Maple: Wakefield’s own Single Barrel Cellar will have their delicious pure maple syrup. You’ll put it on everything!

Specialty Foods: Coutt’s Specialty Foods will have 100% natural jams, jellies and relishes. Try the corn relish, it’s fabulous on a summer burger off the grill. Deano’s Pasta delicious fresh pasta and sauces, for a restaurant quality meal at home. Fork on a Road brings vegetarian and vegan Market Day Meal Kits, inspired by the local harvest and Suman’s global pantry that include ingredients sourced direct from local producers. Habibi Gourmet Food (Mediterranean fare), with the best authentic, Egyptian and Lebanese food around. 

Baked Goods: Goodies Homemade (the scones are the best), Swiss Bakers (try their pretzels, a great market snack), The Bread Shop will have their famous cinnamon rolls and sourdoughs, and The Roasted Granola, with the best granola you’ve ever tasted.

Beverages: Aaronap Cellars (wine) are showcasing the best in Northeast wine making. Tower Beverages will have their craft soda – you won’t find a better root beer.  Pour Man’s Coffee is here, too, with the BEST ice coffee and other beverages, plus treats to enjoy at the market. They also sell Fair Trade coffee beans from Dean’s Beans to take home.
 
Pet Treats: Emmett’s Edibles, with healthy treats for your canine and feline friends.
 
Artisans
:  Johnnie Johnnie Goods is here with unique, artisan made leather and paracord jewelry. Sarah’s Originals, all hand made, Sarah makes super potholders and aprons for all the cooks, plus place mats, cloth children’s books, and more. The perfect place to pick up gifts or some essentials for your own home. Alison Simcox and Doug Heath with their books about Lake Quannapowitt, Breakheart, and recent award winner, The Fellsway.

Sneak Peak: Next week, live music with Eddie Dee, Ackermann Maple Farm & our Cooking Demo is back!

There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up.   


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 

The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!

AnnMarie Gallivan, Market Manager

August 14, 2019
by AnnMarie Gallivan
Comments Off on August 17 Market Day: Live Music from Birchwood Blaze, Drive-by Pies & eGlassy Lady are back!

August 17 Market Day: Live Music from Birchwood Blaze, Drive-by Pies & eGlassy Lady are back!

Beautiful weather is expected for our Saturday, August 17 market.  Each week the Wakefield Farmers Market brings peak local summer freshly picked fruits and veggies, the best fish, meat, dairy & cheeses, flower bouquets that will last for weeks, the yummiest baked goods and breads, syrups, jellies, jams, honey, and pies you can only find at the market. Find us at Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday now through October 12, 2019.

We have balloon twisting and face painting with Yarrow & friends, Henna by Kayla (beautiful temporary tattoo designs), kid’s activity tent stocked with drawing materials.  Plus hula hoops, jump ropes, and sidewalk chalk, and special events throughout the season, it’s a great place to shop, have a picnic, play, or just hang out on the shore of Lake Quannapowitt.


Putting a little rock into our shopping experience, we will feature sibling duo Birchwood Blaze, an Americana band from Lynnfield, MA consisting of Anthony and Alyssa Adario, in our music tent this week. The band draws influences from many styles including blues, folk, Appalachian, country and southern rock. The Wakefield Farmers Market Music Program is sponsored by The Savings Bank.


Our guest chef Wendy Dennis will be preparing a perfect summer dish using fresh produce and ingredients chosen that morning from our market. Its WFM’s version of Farmers Market Iron Chef, check out our website for all our Market Kitchen recipes, always quick, easy and delicious. Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor. 


Our nonprofit guest is the Wakefield-Lynnfield Chamber of Commerce. Stop by to learn how the chamber can help you find great local businesses or how your business can benefit by becoming a member.

The Wakefield Environmental Sustainability Committee will be here to answer questions and address environmental and energy issues, such as resource conservation, waste reduction and energy efficiency.


A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.


Here’s what you came for – our vendor list for August 17:

Produce: Along with plenty of in-season peak summer produce, all our Farmers offer something special.  Farmer Dave’s will have their amazing potted plants, a variety of onions and coming soon – mushrooms! Stop by Fay Mountain Farm’s booth and grab a few of their famous zucchini for stuffing and the yummiest cherry tomatoes.  Kelly’s Farm will have their gorgeous fresh cut flower bouquets and delicious, fresh corn.  Flats Mentor Farm is stocked with specialty Asian greens and herbs. Try the water spinach – mild and delicious in stir fry.

Pasture-raised Meats, Poultry, and Eggs: Lilac Hedge Farm will have all you need for locally raised meats, and poultry.  Try their farm fresh eggs, you’ll never buy them at the grocery store again.

Seafood: Roberto’s Seafood will have plenty of fresh seafood on hand. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details.  Eat more fish!

MapleAckermann’s offers delightful maple products, including maple syrup, maple sugar, and maple cream from their 3000 trees nestled in the hills of Cabot, Vermont. Try the maple cream you won’t be sorry.

Specialty Foods: Deano’s Pasta delicious fresh pasta and sauces, for a restaurant quality meal at home. Grateful Tastes will be here with their amazing jellies & jams. Fork on the Road brings vegetarian and vegan Market Day Meal Kits, inspired by the local harvest and Suman’s global pantry that include ingredients sourced direct from local producers. Plus her homemade spice blends, unique chutneys and snacks. Habibi Gourmet Food (Mediterranean fare), with the best authentic, Egyptian and Lebanese food around.  Try their olives, they are firm and delicious, the flavors are spectacular.  Halvah Heaven Award-winning tahini based candy that is loaded with protein and calcium. 

Baked Goods: Drive-by Pies joins us, bringing sweet and savory Itty-bitty pies, mini pies and large pies, all homemade from scratch daily.  They sold out on their last visit! Goodies Homemade (the scones are the best), Swiss Bakers (try their pretzels, a great market snack), The Bread Shop will have their famous cinnamon rolls and sourdoughs, and The Roasted Granola, with the best granola you’ve ever tasted. 

Beverages:Aaronap Cellars (wine) are showcasing the best in Northeast wine making. Pony Shack Cider returns with their small batch, artisanal hard cider.  Pour Man’s Coffee is here, too, with the BEST ice coffee and other beverages, plus treats to enjoy at the market. They also sell Fair Trade coffee beans from Dean’s Beans to take home.

Pet Treats:Emmett’s Edibles, with healthy treats for your canine and feline friends.

Artisans:  All About Corks with cool creative cork products. Cloth Creations with the best tote for creative projects, quilted bags, wallets, wall hangings, and more.  eGlassy Lady is here with beautiful hand-blown glass vases, bowls, jewelry and decorative objects for your home.  Hiller’s Silver Studio transforms silver sheets and wire and  hand cut & polished stones, rocks and minerals into stunningly fine jewelry.  Alison Simcox and Doug Heath with their books about Lake Quannapowitt, Breakheart, and recent award winner, The Fellsway.

Sneak Peak: Next week, live music with Betty’s Bounce, Single Barrel Cellar and new artisans vendors


There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up.   


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 

The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!

AnnMarie Gallivan, Market Manager

Follow us on Twitter, Instagram, and Tumblr!
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Find us on Facebook!
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August 7, 2019
by AnnMarie Gallivan
Comments Off on August 10 Market Day: Celebrate National Farmers Market Week with Curious Creatures & Peak Summer Produce

August 10 Market Day: Celebrate National Farmers Market Week with Curious Creatures & Peak Summer Produce

It’s National Farmers Market Week, celebrating the personal connections and bonds between farmers, shoppers, and community! Beautiful weather is expected for our Saturday, August 10 market. The Wakefield Farmers Market brings peak local summer freshly picked fruits and veggies, the best fish, meat, dairy & cheeses, flower bouquets that will last for weeks, the yummiest baked goods and breads, syrups, jellies, jams you can only find at the market, plus lots of activities to Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday now through October 12, 2019.


Farmers Market Fact: 
People have more social encounters at farmers markets than grocery stores.

CURIOUS CREATURES will be at the market from 11-noon! Featuring tame exotic animals, it will be fun and educational for kids of all ages.  Plus, we have balloon twisting with Yarrow, Henna by Kayla, kid’s activity tent stocked with drawing materials.  Plus hula hoops, jump ropes, and sidewalk chalk, and special events throughout the season, it’s a great place to shop, have a picnic, play, or just hang out on the shore of Lake Quannapowitt.


Our Live Music tent will feature Julie Dougherty for their first time this season. A seasoned performer with a great repertoire of blues and more, she can sing sweet, as well as, belt with the best. The Wakefield Farmers Market Music Program is sponsored by The Savings Bank.


Farmers Market Fact:
16% of Farmers Market farmers are under 35.
Markets allow them to start small and grow their businesses.

Our guest chef is taking a break this week. Be sure to check the weekly recipes on our website, they are a great resource for a quick and healthy summer dishes.  Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor. 


The Pop-Up Library will be here for their monthly visit. You can take out book and even sign up for a library card right at the market. How cool is that?

A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.

Here’s what you came here for – our vendor list for August 10:

Produce: Along with plenty of in-season peak summer produce, all our Farmers offer something special.  Farmer Dave’s will have their amazing potted plants, a variety of onions and finger crossed for this week, mushrooms! Stop by Fay Mountain Farm’s booth and grab a few of their famous zucchini for stuffing and the yummiest cherry tomatoes.  Kelly’s Farm will have their gorgeous fresh cut flower bouquets and delicious, fresh corn.  Flats Mentor Farm is stocked with specialty Asian greens and herbs. Try the water spinach – mild and delicious in stir fry.

Pasture-raised Meats, Poultry, and Eggs: Lilac Hedge Farm will have all you need for locally raised meats, and poultry.  Try their farm fresh eggs, you’ll never buy them at the grocery store again.

Seafood: Roberto’s Seafood will have plenty of fresh seafood on hand. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details.  Eat more fish!

CheeseWest River Creamery with the very best cheese, Jane will also have her delightful pickled produce and mustards.  Try the blue cheese, you won’t be sorry.

Specialty Foods: Coutt’s Specialty Foods will have 100% natural jams, jellies and relishes. Try the corn relish, it’s fabulous on a summer burger off the grill. Deano’s Pasta delicious fresh pasta and sauces, for a restaurant quality meal at home. Habibi Gourmet Food (Mediterranean fare), with the best authentic, Egyptian and Lebanese food around.  Try their olives, they are firm and delicious, the flavors are spectacular.

Baked Goods: Goodies Homemade (the scones are the best), Swiss Bakers (try their pretzels, a great market snack), The Bread Shop will have their famous cinnamon rolls and sourdoughs, and The Roasted Granola, with the best granola you’ve ever tasted.

Beverages: Aaronap Cellars (wine) are showcasing the best in Northeast wine making. Tower Beverages will have their craft soda (the best ginger ale).  Pour Man’s Coffee is here, too, with the BEST ice coffee and other beverages, plus treats to enjoy at the market. They also sell Fair Trade coffee beans from Dean’s Beans to take home.
 
Pet Treats: Emmett’s Edibles, with healthy treats for your canine and feline friends.
 
Artisans
:  BeUbyRumi is here with beautiful beaded jewelry! Sheepshed Mountain View Farm, specializing in their own line of Tencel/Merino, Coopworth, Columbia, Silks, Angora rabbit and goat, creating fantastic spinning yarns. Jerry’s Upholstery is here featuring decorative pillows, dog/cat beds, duvet covers and sheets.


Please join us in supporting our local farmers, small batch producers and artisans for National Farmers Week.

Farmers Market Fact: 
Growers selling locally create 13 full time jobs per $1 million in revenue earned.
Those not selling locally create 3.

Sneak Peak: Next week, live music with Birchwood Blaze, & new artisans vendors


There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up. 


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 


The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!

AnnMarie Gallivan, Market Manager

July 31, 2019
by AnnMarie Gallivan
Comments Off on August 3 Market Day: Live Music, a Market Inspired Cooking Demo & a Bounty of Fresh, Local Produce

August 3 Market Day: Live Music, a Market Inspired Cooking Demo & a Bounty of Fresh, Local Produce

Looks like the weather for Saturday, August 3 will be another perfect summer day!  This week’s market will feature lots of local, fresh picked fruits and veggies, the best fish, meat, dairy, flower bouquets that will last for weeks, the yummiest baked goods and breads, syrups, jellies, jams you can only find at the market.  Plus artisans with handmade quality products, and as always, we will have balloon twisting, and kid’s activity tent stocked with drawing materials.  Plus hula hoops, jump ropes, and sidewalk chalk, and special events throughout the season, it’s a great place to shop, have a picnic, play, or just hang out on the shore of Lake Quannapowitt.  The Wakefield Farmers Market takes place at Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday through October 12, 2019.


Market day will feature music by Tim Foley, a guitarist/vocalist and songwriter who melds jazz, blues, folk, funk and classical into his vocal songs and instrumentals. He has a delightful guitar instrumental CD and is currently working with a group in recording an album of his jazzier material. The Wakefield Farmers Market Music Program is sponsored by The Savings Bank.


Our guest Wendy Dennis will be preparing a perfect summer dish using in season produce and ingredients chosen that morning from our market. Wendy’s recipes are always quick, easy and delicious.  Check out the weekly recipes on our website, they are a great resource for a quick and healthy no cook summer side dish.. Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor. 


Yarrow, our balloon artist will be here, twisting balloons into imaginative creations for the kids.  As always, have hula hoops, sidewalk chalk, and jump ropes on hand for kids of all ages, and the Kid’s Activity tent will be set up and stocked with plenty of paper, crayons, as well.


We are pleased to have our neighbors, the Col. James Hartshorne House Association, as one of our nonprofit guests this week. They will be sharing information about this historic home as well as publicizing their popular annual Ice Cream Social that they will be hosting on August 8. 


A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.

Here’s what you came here for – our vendor list for August 3:

Produce: All our farmers will be stocked with fresh produce, each featuring their own special items.  Pick up some fresh garlic and onions at Farmer Dave’s. You’ll never want to buy them from the store again.  Fay Mountain Farm will have their fresh greens, berries and giant zucchini great for stuffing!  Kelly’s Farm with a local corn, carrots, and freshest cut flowers that will last for weeks.   Flats Mentor Farm with specialty Asian greens and herbs, all gorgeous to look at, scrumptious to taste. 

Pasture-raised Meats, Poultry, and EggsLilac Hedge Farm will have all you need for locally raised meats, poultry, and eggs.  If you have never had a farm fresh egg – you are missing out! Check out their yummy jerky type products. 

SeafoodRoberto’s Seafood will be have plenty of fresh seafood on hand. The freshest seafood around at fabulous prices. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details.

Specialty FoodsGrateful Tastes will be joining us with their unique jams and jellies. Like a spicy jelly?  Try their apple and chili jam (which goes great with pork from Lilac Hedge).  Deano’s Pasta, delicious, fresh pasta and sauces (add some fresh market veggies and you’ve got a delicious meal).  Their ravioli is amazing.  Fork on a Road brings vegetarian and vegan Market Day Meal Kits, inspired by the local harvest and Suman’s global pantry that include ingredients sourced direct from local producers. Plus her homemade spice blends, unique chutneys and snacks. Try the Barley Beet Risotto- great hot or cold. Habibi Gourmet Food (Mediterranean fare), has the very best authentic Egyptian and Lebanese food.  Try their fresh baked pita bread and garlic cauliflower – yummy!.

Baked Goods:  Goodies Homemade, is here with her famous scones and baked goods. I’m a big fan of the macaroons.  Swiss Bakers (a pretzel really hits the spot), The Bread Shop will have their famous cinnamon rolls and Maine Grain bread, and Roasted Granola, which also offers locally honey.

Beverages: Aaronap Cellars (wine) are showcasing the best in Northeast wine making. Rosé all day! Pony Shack Cider returns with their small batch, artisanal hard cider. Pour Man’s Coffee is here, with the BEST ice coffee and other beverages, plus treats to enjoy at the market. Try the Watermelon Agua Fresca, you won’t be sorry.   They also sell Fair Trade coffee beans from Dean’s Beans to take home.

Pet Treats:Emmett’s Edibles, with healthy treats for your canine and feline friends.

Artisans: Bri’s Dyes is here for the first time with their unique tees and hand dyed and tie dyed accessories . Jennifer’s Soaps is back their handmade soaps and bath products.  Soaps that look and smell so scrumptious, you’ll forget it’s soap!   Also,  Alison Simcox and Doug Heath with their books about Lake Quannapowitt, Breakheart, and recent award winner, The Fellsway.

Sneak Peak: Next week is National Farmers Market Week! Join us for a visit from Curious Creatures, the Pop up Library, live music and more


There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up. 


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 


The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!

AnnMarie Gallivan, Market Manager

July 24, 2019
by AnnMarie Gallivan
Comments Off on Market Day July 27: Fresh Summer Produce, Remedy Exchange is in the Market Kitchen, Cold Brew Coffee, Fresh Cut Flowers & More

Market Day July 27: Fresh Summer Produce, Remedy Exchange is in the Market Kitchen, Cold Brew Coffee, Fresh Cut Flowers & More

The weather for Saturday, July 27 is predicted to be a beautiful one!  As always, the market will be full of freshly picked fruits, veggies, locally raised meats, out of this world dairy, and specialty foods you won’t find on the supermarket shelf.  Plus cut flowers, local artisans, kid activities and more.  The Wakefield Farmers Market takes place at Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday through October 12, 2019.


Justina Langone, owner of The Remedy Exchange, located at 41 Tuttle St, Wakefield will be guest chef in our Market Kitchen Tent. Justina will be preparing a delicious and healthy dish using produce chosen that morning from our farmers. Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor. Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor. 


Yarrow, our magical and trusty balloon twisting artist will be here. Kayla Russell is back this week, creating beautiful henna tattoos.  As always, have hula hoops, sidewalk chalk, and jump ropes on hand for kids of all ages, and the Kid’s Activity tent will be set up and stocked with plenty of paper, crayons, as well.


Our nonprofit guest, Sustainable Wakefield will be sharing information on a variety of sustainability topics, including renewable energy, plastics use, and recycling.

We also welcome Wakefield Town Council members will be here answering questions and offering voter registration. 

A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.


Now, here’s what you’ve been waiting for – the official list of week’s vendors!

Produce: Along with plenty of in-season summer produce, all our Farmers offer something special.  Farmer Dave’s will have their amazing potted plants.  Tomatoes for days!  Stop by Fay Mountain Farm’s booth and grab a few of their famous zucchini.  Kelly’s Farm will have their gorgeous fresh cut flower bouquets.  Flats Mentor Farm is stocked with specialty Asian greens and herbs.  Try the water spinach!

Pasture-raised Meats, Poultry, and Eggs: Lilac Hedge Farm will have all you need for locally raised meats, and poultry.  Try their farm fresh eggs.   

Seafood: Roberto’s Seafood will have plenty of fresh seafood on hand. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details.  Never disappoints!

Maple: Wakefield’s own Single Barrel Cellar will have their delicious pure maple syrup.

Specialty Foods: Deano’s Pasta delicious fresh pasta.  Fork on the Road brings vegetarian and vegan Market Day Meal Kits, inspired by the local harvest and Suman’s global pantry that include ingredients sourced direct from local producers. Plus her homemade spice blends, unique chutneys and snacks. Habibi Gourmet Food (Mediterranean fare),  the best authentic, Egyptian and Lebanese food.   Halvah Heaven Award-winning tahini based candy that is loaded with protein and calcium. 

Baked Goods: Goodies Homemade (the scones are the best), Swiss Bakers (try the Berliner!), The Bread Shop will have their famous cinnamon rolls, and The Roasted Granola, with the best granola you’ve ever tasted.
 
Beverages: Aaronap Cellars (wine) are showcasing the best in Northeast wine making. Tower Beverages will have their craft soda (the best ginger ale).  Pour Man’s Coffee is here, too, with the BEST ice coffee and other beverages, plus treats to enjoy at the market. They also sell Fair Trade coffee beans from Dean’s Beans to take home..
 
Pet Treats: Emmett’s Edibles, with healthy treats for your canine and feline friends.
 
Artisans:  B Organics, is back with 100% organic cotton produce bags. Keeps your farmers market fruits and veggies fresher longer! Sheepshed Mountain View Farm, specializing in their own line of Tencel/Merino, Coopworth, Columbia, Silks, Angora rabbit and goat, creating fantastic spinning yarns. Ugly Baby Soap Company is back with their gentle handmade soaps and salves.  Alison Simcox and Doug Heath with their books about Lake Quannapowitt, Breakheart, and recent award winner, The Fellsway.
 
Sneak Peak: Next week, live music with Tim Foley, Hartshorne House visits and new artisan vendors


There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up. 


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 


The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!

AnnMarie Gallivan, Market Manager

July 17, 2019
by AnnMarie Gallivan
Comments Off on Market Day July 20: Summer Produce, Fresh Cut Flowers, Drive-by Pies, & More

Market Day July 20: Summer Produce, Fresh Cut Flowers, Drive-by Pies, & More

The Saturday, July 20 market will be full of freshly picked fruits, veggies, locally raised meats, out of this world dairy, and specialty foods you won’t find on the supermarket shelf.  Plus we have some talented local artisans, kid activities and more.  The Wakefield Farmers Market takes place at Hall Park (next to Veterans Field, GPS 468 North Ave Wakefield MA) each Saturday through October 12, 2019.


Our guest chef, Wendy Dennis will be dishing out a great recipe, using fresh produce and spices purchased from the market that morning. Each week’s dish makes you want to eat your veggies! Thanks to The Wakefield Cooperative Bank, our Market Kitchen Tent and Farm/Food Education sponsor. 


Henna by Kayla will be creating her beautiful henna tattoos. It’s the perfect summer accessory.  Yarrow, our magical and trusty balloon twisting artist will be here.  As always, have hula hoops, sidewalk chalk, and jump ropes on hand for kids of all ages, and the Kid’s Activity tent will be set up and stocked with plenty of paper, crayons, as well.


A Call to Local Charitable Organizations! Now is the time to act if you would like a free spot at our market this season. Just go to the Nonprofit Group page on wakefieldfarmersmarket.org, review the guidelines to make sure you fit the criteria, and then download the application form and scan and email to [email protected] with a few possible dates. You can also mail your application to WFM, PO Box 1426 Wakefield MA 01880.


Now, here’s what you’ve been waiting for – the official list of week’s vendors!

Produce: All our farmers will be stocked with fresh produce, each featuring their own special items.  Pick up an amazing hanging tomato plant from Farmer Dave. You’ll have fresh tomatoes daily throughout summer.  Fay Mountain Farm will have their fresh greens, berries and giant zucchini. Kelly’s Farm with a rainbow of beets and fresh cut flowers that will last for weeks.   Flats Mentor Farm with specialty asian greens and herbs, all gorgeous to look at, scrumptious to taste. 

Pasture-raised Meats, Poultry, and Eggs: Lilac Hedge Farm will have all you need for locally raised meats, poultry, and eggs.  Check out their yummy jerky type products. 

Seafood: Roberto’s Seafood will be have plenty of fresh seafood on hand. You can even pre-order and have it ready for you at the market.  Call Roberto’s Seafood for details.

MapleAckermann’s offers delightful maple products, including maple syrup, maple sugar, and maple cream from their 3000 trees nestled in the hills of Cabot, Vermont. Try the maple cream you won’t be sorry.

Specialty Foods: Grateful Tastes will be joining us with their unique jams and jellies.  Deano’s Pasta, delicious fresh pasta.  Market goers rave about their ravioli.   Fork on the Road brings vegetarian and vegan Market Day Meal Kits, inspired by the local harvest and Suman’s global pantry that include ingredients sourced direct from local producers. Plus her homemade spice blends, unique chutneys and snacks. Habibi Gourmet Food (Mediterranean fare), the very best authentic Egyptian and Lebanese food.  Try the garlic cauliflower, so good.

Baked Goods: Drive by Pies joins us, bringing sweet and savory Itty-bitty pies, mini pies and large pies, all homemade from scratch daily.  They sold out early on their last visit! Goodies Homemade, the scones are the best, Swiss Bakers (try the Berliner, you won’t be sorry), The Bread Shop will have their famous cinnamon rolls, and Roasted Granola, which also offers locally made yogurt and honey.

Beverages: Aaronap Cellars (wine) are showcasing the best in Northeast wine making. Pony Shack Cider returns with their small batch, artisanal hard cider.  Pour Man’s Coffee is here, with the BEST ice coffee and other beverages, plus treats to enjoy at the market. Try the Watermelon Agua Fresca, you won’t be sorry.   They also sell Fair Trade coffee beans from Dean’s Beans to take home.

Pet Treats: Emmett’s Edibles, with healthy treats for your canine and feline friends.

Artisans: Cloth Creations with the best tote for creative projects, quilted bags, wallets, wall hangings and more. Kittredge Candles offers soy jar candles, tins, tarts, and tea lights, as well as votives, novelty candles, soap, goat’s milk lotion, lip balms and gift sets.  Sasquatch Woodworks, featuring handcrafted scrap wood into unique live edge home goods with metal inlays & Lichtenberg electrical patterns.  Also,  Alison Simcox and Doug Heath with their books about Lake Quannapowitt, Breakheart, and recent award winner, The Fellsway.

Sneak Peak: Next week, cooking demo from The Remedy Exchange, Time with the Town Council, B Organics is back


There are plenty of volunteer opportunities at our market. Just go to the How To Volunteer page on our website or stop by the Market Manager table once the market gets going to learn how. Many hands make a better market for all.

The VOLUNTEER SignUp for 2019 is ready for action!

Click HERE to sign up for one or more spots. If you are not sure how you want to help, stop by on a market day to see what it is all about before signing up.


The market will continue to accept both SNAP/EBT and credit/debit cards for the purchase of Market Bucks for shopping, and will again be matching SNAP purchases up to $10 per visit so that everyone can afford to get fresh and healthy foods at our market. And, Farmer Dave’s is again taking part in the Healthy Initiative Program (HIP). 

The Wakefield Farmers Market runs RAIN OR SHINE  (except in dangerous weather, e.g. lightning or hurricane conditions).  The market opens at 9:00 a.m. and closes at 1:00 p.m. every Saturday from mid-June to mid October. The 2019 season will run from June 15 through October 12. Please visit wakefieldfarmersmarket.org for a current listing of vendors, live music, and special events and to sign up for our email newsletter. See wfmmarketkitchen.site for our recipes! You can also find us on Facebook, Twitter, Instagram, and Tumblr.

See you at the Market!

AnnMarie Gallivan, Market Manager

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